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Restaurants & Bars 5


emilsw | Dec 1, 200311:09 AM

I have a relative who is visiting for the holidays and is suddenly experimenting with all kinds of bread making. I'd like to get him some specialized flours: pumpernickel, rye, sourdough starters, etc. as a gift.

Does anyone know a store in Los Angeles that might have these? I stopped at Surfac and surprisingly, their bread ingredients were few. Any other thoughts?

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