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General Discussion 12

Speaking of free-range.... what's the deal with Great Range Bison?

linguafood | Oct 12, 2009 09:19 AM

Maybe I've been deluding myself, but I have this image of free-roaming buffalo in my head whenever I pick up ground bison or sirloin steaks... Judging from their website, they're just like any other factory-farmed meat (?).

Feel free to burst my bubble. I can get locally raised meat around here, and see no need to support just another big meat factory.

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