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Spanish food in Nashville

Anjolie | Jul 1, 200410:08 AM

My niece is getting married this summer in Nashville and my brother asked me to make our grandmother's paella to serve at the reception, which is being held at his home. I have to make it with chicken only because some of our family members are allergic to shellfish. Anyway, while I do make a very good paella I have never cooked for more than 50 people. They are expecting about 200!!!!! I haven't talked to him about it yet, but does anyone know of a restaurant in Nashville that makes paella? I did an internet search and only came up with one restaurant named Zola. Thanks for all help and suggestions.

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