Does anyone know the name and phone for the Southwest Tex-Mex restaurant on E. 85th just West of 2nd Avenue? The cab was going too fast for me to catch the name. Any other good Tex-Mex places in Manhattan?
The beauty of this colorful meatball recipe is that it can be both a bite-size party appetizer and a hearty main dish. Tex-Mex Meatballs in Red Chile Sauce take their heat from a broiled poblano pepper, and creamy Cotija makes for perfect tacos.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy