Planning a pre-concert visit here on Friday, around 5:30/6. I can't wait to try it based upon the multitude of glowing recommendations here and the owner's website. Two questions: Would love to try some of the Laotian dishes, as I've never had any. Could someone recommend one or two particularly good ones (no seafood, please, allergic!). And, do we need reservations? (seems like a small place?). Thanks!!!