Home Cooking

South Beach turkey cutlet suggestions?

Diane in Bexley | Jan 9, 200807:58 AM

Prior to starting the SB diet, I bought a package of turkey cutlets and stashed in freezer which I would like to use up. I am still in Phase 1. Typically in the past, I have used the cutlets to make turkey piccata or marsala using flour. SB does allow for the use of nuts, what if I ground up almonds, pecans or walnuts and baked cutlets in oven? Still can use wine/stock/lemon reduction & capers or mushrooms. Plan to serve with mashed roasted cauliflower (fake mashed potatoes) and broccoli. Any other suggestions for how to simulate breaded turkey cutlets? Thanks!

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH