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South Bay Pizza

Mas | Aug 12, 2002 04:36 PM

Thanks to whoever it was (Jeff Shore?) that recommended the pizza at California Eatery in El Segundo. I had their large sausage and mushroom pie, took it home about 10 miles away, then reheated it, a couple of slices at a time, in a super hot oven on a pizza stone. It was delicious. Not many pies take kindly to reheating, but this one sure did.

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