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Sous Vide Temp and Time guide

AllieM | Sep 24, 201301:37 PM

It's that time of the year again that I am using the sous vide method of cooking daily. Does anyone know of a site that actually shows the time and temp for every odd ball item?

I am trying to do a bone in turkey breast tonight and I can't get a good sense of temperature because of so many google conflicts.

Wondering it there was a "notebook" of tried and true temps so I can remember Fall to Fall season.

I keep getting google pages of this and that depending on this and that.

Thanks in advance!

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