Just moved here from the San Francisco area, and looking for a good bakery. My favorite is a heavy rye sourdough, but I would settle for anything that has a good crust and good taste. My household hasn't moved yet, so I can't bake myself. In desperation, I bought a bread mix from IKEA, in the oven right now, in a pie pan.
I found a decent whole wheat bread in Edgewater at an Italian deli, but living in Beltsville, that's a bit far. Any recommendation? (Still dreaming of firebrand bakery in Oakland, CA, the BEST)