I'm addicted. I haven't done much investigating, only checked the local supermarket, Whole Foods, and the Spice Terminal at the RTM. No dice so far. Does anyone know where I can get some good, tongue-numbing Szechuan peppercorns?
Lightly charring the lemon slices intensifies their flavor and creates a gorgeous look for this delicious chicken dinner. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.