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Best source for candied fruit? (for Roscón de Reyes)

MoGa | Nov 20, 2011 04:11 AM

I'll be making (or rather attempting to make) roscón de reyes/broche de rois for 3 Kings Day and want the best candied fruit possible for this project.

Anyone know of a good source? It's not my favourite kind of sweet/preserve but when it's very well made it is quite edible, when it isn't it's just disgusting.

I'm looking for a range of preserved fruit to mimic jewels on a crown.

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