Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Home Cooking

What to do with too much sour cream?

Share:

Home Cooking 26

What to do with too much sour cream?

bearzie | May 27, 2007 06:52 PM

I have almost a full container of sour cream with an expiration date of June 2nd. What can I do with it so it doesn't spoil? I assume you can't freeze it.

Thanks for your advice.

Want to stay up to date with this post?

Recommended From Chowhound