Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars


Shemmy Mishaan | Dec 18, 1997 09:09 AM

Has anyone been to J. Sanzin's Souperman downtown. I find it really quite good (never been to SKI). The Goulash is great. The thai chicken is also very good. On the down side, the cream of mushroom is too thick and heavy and the seafood soups can be gritty (although I had a "taste" of the lobster bisque yesterday and it was excellent -- maybe lunch today.

Moreover, it sounds less expensive than SKI. Any opinions?


Want to stay up to date with this post?

Recommended From Chowhound