General Discussion

Soup rime

Betty12 | Jan 17, 201207:58 AM

My mother and grandmother called the scum on chicken, beef and pork broth "skimming the rime". I cannot find this term relating to cooking and was wondering if it is something someone else uses or just something my family used.

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH