Chicago Chowhound family planning a visit to NYC. Where should we go for great-tasting soup dumplings? Some Zagat readers dis Nice Green Bo recently? Is Joe's Shanghai still worth? Any helpful opinions greatly appreciated
This luscious maple ice cream is a pure taste of fall, and perfect for topping all sorts of pies, tarts, and galettes, or just eating with a spoon. Get the recipe.
Roasted Butternut Squash Kale Salad with Tahini Dressing
This healthy and delicious salad pairs kale with tender roasted butternut squash and red onions, plus a rich tahini dressing and crunchy toasted pine nuts. It's a great holiday side dish, and leftovers make a hearty lunch. Get the recipe.
Deep Fried Turkey with Southern Rub
Deep fried turkeys can seem like a novelty—or worse, a fire hazard—but they are deeply delicious, and done in just 40 minutes. With juicy meat, ultra crispy skin, and great flavor from a Southern rub that permeates the bird overnight, this beautiful turkey just might drive you to invest in a propane fryer. Get the recipe.