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My son the Abaloni hunter

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My son the Abaloni hunter

Wylie | May 12, 2003 02:28 AM

I've been invited to be guest chef. We have had abs every way possible. This time I'm thinking deep fryed in batter, layed on a bed of chinese chicken salad. With or without the chicken and a dipping sauce. I need recipes for the batter and the dipping sauce. All ideas are welcome and will be appreciated

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