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WHO has the smokiest meats ?


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WHO has the smokiest meats ?

BBQaddict | Jul 6, 2010 12:53 PM

I just polished off a plate of Louie Mullers brisket i had in the freezer and it was fabulous....just as smokey and tasty as the day i bought it.

so it got me to thinkin......who in Central Texas has the smokiest meats?
what do ya think?
for me..... its all about the wet (fatty) smokiest brisket, ribs and links.


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