Home Cooking

Smoked sugar, help


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Smoked sugar, help

brandoneast | Nov 22, 2010 08:01 PM

I just received a Big Green Egg as a 30th bday present and want to try out smoking. For the past several months I have had this idea of smoking sugar, but have yet to find any resources on the topic. Could anyone help? Is there a way to cool smoke? I think it would also be interesting to soak the wood in bourbon before the smoke. Is any of this possible?

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