Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Home Cooking

Pork

Smoked Pork Shoulder Butt?

Share:

Home Cooking 15

Smoked Pork Shoulder Butt?

JBG | Mar 15, 2003 12:44 PM

Growing up my mom and my husband's mom both called this "tenderloin." I know it's also called "daisy ham" in some parts of the country according to Karl Ehmer's website. We bought one today, but can't for the life of us remember how our mothers (both bad cooks) cooked it. He thinks it was boiled, I thought baked, but I do seem to remember my mom maybe cooking potatoes in the same pot, much like the dreaded corned beef and cabbage.

Any suggestions for a simple preparation?

Want to stay up to date with this post?

Recommended From Chowhound