Bartender Duggan McDonnell of San Francisco bar Cantina shows how to chill down a glass for a better cocktail experience.
7 Ways to Get Ketchup Out of a Glass Bottle
Trying to get ketchup out of a glass bottle can be a surprisingly frustrating task. In this video, CHOW.com's Jenny Stewart demonstrates seven surefire methods to get the ketchup flowing with minimal effort.
French Chocolate Macarons with Chocolate Ganache
No lie: macarons can be fairly finicky to make, in that they might spread into uneven shapes or form dark spots on their tops -- but even if they're not as beautiful as bakery specimens, they will still be delicious. The smooth chocolate ganache filling sandwiches the light, chewy-inside, delicately-crisp-outside chocolate macarons together, for a classic French dessert you shouldn't be afraid to try making.