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Home Cooking

Small victory today


Home Cooking 12

Small victory today

Christina D | Apr 10, 2013 03:49 AM

I've been wanting to convert my family to whole wheat pasta for a long time. I'd finally found a brand I liked (Bionaturae...thanks 'hounds!), but was hesitant to use it for dinner. I didn't want to make a whole pound of pasta, only to have my kids turn their noses up at it and refuse to eat it.

Last night, I decided to mix the whole wheat pasta in with the white pasta. That way, at least they could pick through the bowl if they hated the whole wheat. No need! They slurped up everything. My daughter had two full bowls.

Hubby agrees that we're good to go with the whole wheat from here on out. White pasta still has its place, but at least I know whole wheat is a viable option.

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