After years of anticipation, I will finally be eating at Sushi Yasuda is early May. I'm going on a Thursday night, and will be eating at the bar, with Yasuda-san, with three friends. Obviously we'll be putting are self in his hands, but I have a few questions:
1.) How much should I expect to spend? Do we set our own price? What's a good amount?
2.) What should I expect to eat? What should I make sure not to miss if they have it?
3.) While I know something about wine and beer, I'm pretty ignorant about sake. It seems to me that sake would be the thing to drink at this meal, so how should I go about choosing?
4.) I'm right to be excited, aren't I?