Holiday Sweepstakes: You Could Win* a KitchenAid 7-Qt. Pro Line Stand Mixer and More! Enter the Giveaway

Follow us:

Discover the unexpected in the Chicago Area. Explore All of Chicago
Restaurants & Bars 2


FRED Rubens | Jul 11, 200301:26 PM

ate there last night and it was not nearly as good as i was told it would be. we started off with the chicken satay. it was tasty with a barbecue taste. it was good. then came the mongolian beef. this was definately the best part of the meal. The roast duck was very enjoyable also but was missing a good duck sauce for dipping, and i had a hard time explaining to the waiter what i wanted. never got any. my wife ordered the red snapper which was fried. It was terrible. way to small and no meat at all. the sauce on it tasted like sweet and sour soup. Another plus was the singapore noodles. these were good yet very average. altogether it was ok and i probably wouldn't return but maybe it was just a bad night.

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions