A friend who seems to find some of the best Chinese restaurants a month or two before I read about them on this board says that he's been hearing good things about Silver Lake. Does anyone out there have more precise feedback?
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.