Beer, Cider, & Sake

Sierra ESB, the begining of Malt alternative

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Beer, Cider, & Sake 17

Sierra ESB, the begining of Malt alternative

MOREKASHA | Feb 12, 2008 08:36 AM

I just saw this the other day for the first time (here in NYC). Didn't get it. Has anyone had it yet? With the hop shortage/sky high prices, is this the start of a change towards more malt, less hops in the craft beer scene?

Want to stay up to date with this post?

Recommended From Chowhound