I am making grilled Filet Mignon for dinner tonight with fingerling potatoes. We are opening a bottle of Adalaida Syrah that is special so I wanted to pair the meal with it.
Any ideas on good sides, appetizers and desserts? Also any thoughts on a good vegetable side to go with the Filet and Fingerlings? Any help would be greatly appreciate it.
I have been thinking of grilling vegetables or grilling fruit for dessert but I can't find a recipe that I am really excited about.