Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Home Cooking

Dinner Side Dish

Side dishes for buffet dinner


Home Cooking 3

Side dishes for buffet dinner

Lisa C | Dec 20, 2005 02:30 PM

I will be having a buffet dinner for 12. The entrees are a beef tenderloin and crab crepes. Last year I did a potato and leek gratin, and sugar snaps with carrots for the veg and the year before roasted creamers, spinach with garlic and a cherry tomato gratin. Any suggestions?

Want to stay up to date with this post?

Recommended From Chowhound