Someone posted for sicily info a few weeks back but not much came forth. Thought I'd see if someone might be passing through the intl board and might have a particular favorite. Friends are leaving on sunday.... Thanks a lot.
This is not your typical lasagna. It’s a much fresher, lighter, more produce-forward take on the classic—a bright-tasting mash-up between a tomato gratin and a lasagna that makes the most of peak-season tomatoes.