What are the favorite places for Sicilian or other southern Italian? Especially interested in excellent pasta. I'd prefer inexpensive and within a short drive from Center City, but I'd happily pay more and travel far for great sicilian pasta.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat.