I need a great recipe. The CI one I tried had little shrimp taste. The addition of pork is fine. I've googled but it made my head spin. This is a favorite dish of my middle-school-age niece and nephew. Please help if you have tried a great recipe!
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.