I found an unopened pot of thai shrimp paste in the back of my cupboard, the expiry date on it says 31 Dec 2010 however, I am wondering if it will still be OK? As far as I am aware it is made from dried shrimp salt and sugar?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy