I know you're probably all fairly tired of shrimp & grits, which seemed to be on everyone's menu a few years back (led by Vidalia).
But the version I had for lunch yesterday at CF Folks was really, really fine -- I could actually tell what the shrimp tasted like! (which isn't often the case with shrimp dishes) -- and they were good. They serve it occasionally on Tuesdays, I think. Recommended.