Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Home Cooking


shish kebabs


Home Cooking 3

shish kebabs

araden | Jan 25, 2013 05:38 AM

What's the best meat to use to make shish kebabs. I have some prime rib - would it be too tender??

Want to stay up to date with this post?

Recommended From Chowhound