Anyone know of a noodle house that uses tofu shirataki noodles instead of wheat flour noodles for their soup? Setagaya, Momofuku or Ippudo all sound good right now, but those of us watching our glucose don't have many options there.
Adding a bit of coffee flour to box brownie mix not only contributes richer flavor and a slight caffeine boost, but also delivers a whopping dose of potassium. Just 1 tablespoon of coffee flour contains 310 mg of potassium. Read more.