+
Steve | Nov 7, 201908:07 PM     1

This week through Sunday is Sherry Week at Jaleo, with a special menu featuring a one ounce pour of sherry paired with each dish.

I tried only the dessert from this menu, but it was so outrageously great that I am thinking of going back tomorrow night to try a couple of other dishes.

The dessert was a sherry-cherry granita with a slew of part-frozen cherries on top. Underneath was a chocolate cream (like a stiff mousse) and above was a scoop of olive oil yogurt ice cream.

The cherries were tart, the chocolate bitter, and the ice cream tangy. All were sinfully rich. It felt so good to be alive. An amazing and ample concoction that two people could share (and fight over) for $11 Including the sherry.

Want to stay up to date with this post? Sign Up Now ›

Invite a friend to chime in on this discussion.

Email a Friend

More from Chowhound

12 Healthy Cooking & Pantry Essentials to Keep on Hand
Guides

12 Healthy Cooking & Pantry Essentials to Keep on Hand

by Abby Wolfe | Eating healthy can be pretty overwhelming—so daunting, in fact, that you decide to ditch the whole...

Must-Have Kitchen Gadgets for Anyone Who Loves Bread
Shop

Must-Have Kitchen Gadgets for Anyone Who Loves Bread

by Joey Skladany | If you are not among the many who have vowed to renounce carbs, you're in good company. And you're...

Unique Chocolate Treats for Valentine's Day
Shop

Unique Chocolate Treats for Valentine's Day

by Jen Wheeler | Move over, Russell Stover. For choosy chocolate lovers, common candies just won't do. If your girlfriend...

Swoon-Worthy Pink & Red Kitchen Gifts for Valentine's Day
Shop

Swoon-Worthy Pink & Red Kitchen Gifts for Valentine's Day

by Amy Schulman | Valentine’s Day is replete with plenty of bouquets of roses and heart-shaped boxes filled with truffles...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.