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Sherry Substitute/recommendation

NarySherry | Nov 22, 200503:32 PM

I'm making seared ahi, and my recipe (http://www.epicurious.com/recipes/rec...) calls for sherry. I don't have any, and I'm wondering if there is anything that substitutes well, so I don't have to buy a full bottle. If not, is there a cheap sherry you would recommend?

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