Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›
Restaurants & Bars

Shellfish

Laurel | Mar 30, 2005 11:44 AM

Where may I find the BEST lobster and clams in SF for an upcoming Boston Red Sox season opener party?

Making Chowdah and lobstah rolls...

Want to stay up to date with this post?

Recommended From Chowhound