Me and my fiancee got vegetarian plates here recently. Mine was spinach, okra, and a lentil-y thing, and hers was mixed vegetable, chickpeas, and same lentil-y thing. All was decent but nothing that flavorful. Spinach had a kind of sourness that I didn't love but that may be authentic to some South Asian tradition, since I experienced a similar flavor in the greens dish at Dimple (in Manhattan). Okra very fresh and clean and pleasnt, but again, not a lot of addded flavor. Lentil-y thing was fine. Chickpeas were tasty due to some tomato; also nice texture. Mixed vegetable unremarkable. Hard to complain too much at these prices though, but of course we all long for the no frills, major value deliciousness.
It's at 183 Church.