Sharpening Steel


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Cookware 72

Sharpening Steel

Nocontact | Jan 6, 2012 04:10 PM

My Girlfriend was nice enough to buy my a Henckel 8" Chef's knife for Christmas but now I'm worried about treating it right!
I wanted to buy a steel, but wasn't sure if I had to spring for the Henckel sharpening steel or if I can get away with a generic brand. The difference is about $60 so it is significant. I really want to treat this blade right and make it last so I'd be willing to spend if I have to, I just want to make sure I'm not paying for a brand name.
It's the twin 4-star Chef's knife.

Want to stay up to date with this post?

Recommended From Chowhound