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SFBA Dish of the Month (May 2015) - Nominations/Voting

hyperbowler | Apr 27, 201507:20 AM

What dish do you want to eat in May and learn more about as other Chowhounds eat it too?

Dish of the Month is an activity where we collectively try as many versions of a dish as possible, reporting back with details and photos. Now is your opportunity to vote on or nominate the May dish. Feel free to include a sales pitch with any nominations!

Click the recommend button to vote for existing nominees. You can change your mind up until the deadline. You can also nominate a new dish by replying to this message, in UPPER CASE, with its name.

Voting ends Thursday, April 30th at 11:59pm.

Previous DOTMs:
Papaya salad:
Crab cakes :
Roti canai / roti prata :
French Fries:
Pho Ga:
Hash :
Biscuits and Gravy:
Falafel :
Zongzi aka Chinese tamales:
Posole :
Fish Tacos :
Croissants :
Shrimp and grits :
Jook :
Mapo doufu:
Southeast Asian Fish in Banana Leaf:
Breakfast Sandwiches:
Banh Xeo:
Wonton Noodle Soup:
Corned Beef:
Dan Dan Mian:
Burmese Tea Leaf Salad:
Whole Chicken Stuffed w/ Sticky Rice:
Cucumber Pickles:
Channa Bhatura:
Asian Fried Chicken:

Phở Gà Nhà,
Pupusas Factory,
Banana Leaf Restaurant,
Banana Leaf Thai Cuisine,
Sticky Rice Chinese Bistro & Bar,
Sticky Rice Cafe
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