Ugh, I spelled accommodations wrong.
I am planning to take a friend out to dinner for her birthday/engagement and was hoping to go somewhere like Coi, Atelier Crenn or Saison. Unfortunately, my friend is allergic to shellfish and all of the menus at those restaurants seem to be heavy on the shellfish. In addition, she prefers traditional ingredients (e.g. won't eat sweetbreads, uni or foie), although I would not call her picky.
Does anyone have experience requesting a modified tasting menu at any of those restaurants, or any similar restaurants? I hate being the high maintenance guest but I'm also willing to give it a shot for her sake, if someone has found a particular restaurant to be very nice about it.
Also, we've already been to Quince, Fleur de Lys, Gary Danko and Fifth Floor and I'd like to try somewhere new.