Hi! I am looking for a restaurant that serves the best cioppino stew in San Francisco. I would prefer it to be near the wharf or downtown SF. My Mom in visiting and has never been to SF. Any suggestions are welcome! Thanks! -TL
Food & Wine’s Justin Chapple makes his zippy cioppino (a San Francisco original) with shrimp, squid, mussels and cod, then, to give it a lively Korean twist, he also includes tofu and gochujang (Korean red pepper paste).