Hillside Supper Club, Folsom and Precita. The Sunday Prix Fixe special was a truly delicious meal. The duck mousse, grilled octapus, scallops with miso sauce (sounds strange but was exceptional) -- the food was excellent. BUT the service was disappointing. They need more diners, so they can hire more servers... ps Monday nite: no corkage fee! The kitchen is creating truly excellent food.
Founded by two chefs who enjoy the camaraderie of eating and drinking together, more often than not guests come as strangers and leave as friends.
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