My mother will be hosting dinner on Christmas eve and will be serving Chicken Marsala. On Christmas day it will just be immediate family and she wants to keep things simpler. She said she wants to serve cheese ravioli, but what else should we serve with it? I'm wondering if it should be the main dish or if we should do it as a side instead. I'm sure there will be sausage, meatballs and some braciole in the pot of sauce as well. I'm looking for some ideas to make the meal a little more special.