I have a delicious Caesar dressing recipe that I have made a few times. I am all about it and would now like to serve it when I'm entertaining.
I could serve it in a salad but I'd rather do something else! I wouldn't mind a salad-like preparation (I've seen something like a shredded Caesar salad on bread).
My first thought was to just to offer it as a dip for bread or spread it on soft Italian or French bread (so good) or as crostini.
Any other ideas?
(Also, agh! The recipe on the original site seems to be gone! Here it is on another site: http://www.foodily.com/r/iRXuSwIe2-a-...)
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