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Cookware

Serrated knife use on cutting board

SpringRam | Sep 20, 201007:40 AM     14

I have a new walnut end grain cutting board. It has been advised not to use serrated knives (I have only one - a tomato knife) on this type of board. I assume using such a knife will cause cut marks unlike the use of non-serrated knives.

Anyone have any experience with this matter? Maybe I should not worry about it but it is such a beautiful board .....

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