A quick fyi: I, as well as many other participants, would love to further explore Wolfert’s The Cooking of Southwest France and all of Wells’s bistro and Provencal cookbooks. But an overwhelming number of people have proposed a Julia Child cookbook, for a number of reasons November seems to be the best month in which to do that, and both Wolfert and Wells overlap Julia to a considerable degree.
With that in mind, please vote for one of the following for September Cookbook of the Month
Vegetable Harvest by Patricia Wells
The Foods & Wines of Spain by Penelope Casas
Couscous and Other Good Food from Morocco by Paula Wolfert
by posting your vote to this thread. Voting will be open until Tuesday, August 14th and I'll post the September Cookbook of the Month on Wednesday, August 15th.
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