I have some nice problems. I need to chose between Daniel, Cafe Boulud and Le Bernardin for a special occasion to be celebrated in Manhattan.
I have read all the recent postings on the Manhattan board and have searched past postings - my head is spinning! Now I know what visitors to SF must feel like in making dining decisions.
Any additional recommendations for fabulous food not to be missed besides 'white tablecloth' also would be greatly appreciated.