I rarely eat ice cream, but I am craving Seduttos pistachio. I know I can prob get it somewhere in the city near work, but I really want to take it home to Woodside and plop down in front of the TV with it. Anywhere in my area? THANKS!
A super hot pan, preheated under the broiler, will help to brown the underside of the steak while the broiler chars the top and cooks the meat through. The broccoli stems will become crisp-tender while the florets get deliciously frizzled.