I'm on Sebo's email list and I recently got this notice -- it looks like they're going to have a very nice special menu tonight. I thought some of you fish fans would be interested in....
This thursday march 1st marks our one year anniversary and we would like to invite you all to a temaki party to celebrate the occasion. We'll be serving 3 kinds of temaki (spicy tuna, hokkaido scallop and yellowtail) as well as some nice sakes. Heather and Natalie here are busy baking the sweets for the evening.
We will not be seating for regular service but rather having a walk up setup at the counter
to encourage mingling and socializing and lots of sake drinking.
Hope to see you all, thank you for all your support this past year. We couldn't have gotten here without you.
all of us here at SEBO
we've been fortunate enough to get ahold of mejimaguro recently this is extremely rare and hard to come by. this is the very young stage of bluefin tuna and is not to be missed. we are also expecting hotaru
ika (firefly squid)
and shirauo (icefish) in the next week. other notables on the menu:
sayori (half beak)
kasugo (baby sea bream)
mizudako (sashimi octopus from hokkaido)
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